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The combination of vineyards in San Rafael, Uco Valley and Agrelo, is chosen for the elaboration of this Malbec, obtaining excellent complexity in aromas and flavours. San Rafael, with a great presence of rocks in its soils, delicate tannins and poor in organic matter provide minerality and delicacy. Valle de Uco, located around 1100 - 1200 m.a.s.l., provides grapes of great intensity in colour and distinctive aromatic expression. Agrelo, shows a soil with presence of sand, clay, silt, alluvial origin and large oval stones in depth that provide elegance and outstanding acidity. During its elaboration, 30% of the wine is aged in French oak barrels for 8 months.
