$83.99

ADDITIONAL INFORMATION

This item can be picked up in store

"The 18 Year Old has been maturing in the finest oak barrels chosen by Tommy Wallace, Master Cooper at the time. Aged in 3 types of casks to allow for a mellow maturation without too much tannin. Time and nature has been allowed to bring out the sweeter character of the wood with a subtle characteristic hint of peat and smoke ensuring a well-balanced finish. It is non chill-filtered resulting in a richer mouthfeel and deeper flavor. Perfect anytime over ice or with a little water." Tasting Notes

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