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Louisville-based Copper & Kings American Brandy Co. has extended its apple brandy line-up with a new 92 proof iteration, aged in Kentucky bourbon and new American white oak barrels.


The apple brandy is distilled exclusively from apple wine fermented from fresh-pressed apple juice in Vendome American copper pot stills. The apple brandy is unadulterated with boisé (oak flavor or infusion) and has no added apple flavors or essences. The spirit is non-chill filtered for added body, rich mouthfeel and natural flavor and a natural deep honey color.


American apple brandy is the second permanent apple brandy in the Copper & Kings stable, and joins the 100 proof Floodwall, aged in Kentucky bourbon barrels and sherry casks.

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